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Products

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We’re renowned for our hot-water crust, Yorkshire Pork Pies but our complete range of delicious options will suit any appetite or occasion. A commitment to the highest quality in every product we bake is what drives the passionate staff in our Mascot bakery. Starting from scratch with the best local ingredients is the only way to ensure what’s baked in our ovens is fit to wear the Patchett’s brand.

Family Pies

Aussie Beef
Beef & Mushroom
Chicken & Leek
Beef & Burgundy
Spring Lamb
Thai Chicken
Pepper Steak
Chilli Beef
Chicken & Mushroom

Puff Pies

Aussie Beef Made with chunks of chuck steak in a delicious gravy	Beef & Burgundy Chuck steak, bacon, mushrooms and red wine	Beef & Mushroom Chuck steak with plenty of fresh field mushrooms
Peppered Steak Chunky beef braised in a rich piquant pepper sauce	Beef Potato Made with chuck steak in a delicious gravy and real mash potato	Premium Mince Premium mince braised in a delicious beef gravy
Thai chicken Chicken with a light, subtle Thai flavour	Chicken & Leek A Cornish recipe with chicken, leeks and cream	Chicken & Mushroom Chicken braised with mushrooms
Spring Lamb Chunks of spring lamb with garden herbs and vegetables	Bacon & Egg Lashings of bacon with egg and Cheese

Cocktail Pies

Aussie Beef	Beef & Burgundy	Beef & Mushroom	Peppered Steak
Beef Potato	Chicken & Leek	Thai chicken	Spring Lamb
Shepherds Pie	Pork Pie	Spinach Mushroom	Quiche Lorraine
Vegetable Quiche	Bacon & Egg